Dear Friends, Supporters and Students, I am excited to send you our first newsletter of the New Year. We start 2016 adding new members to our executive committee along with an exciting golf tournament in May. I’d like to welcome Travis Lunn, vice president of hotel operations of MGM Grand Las Vegas as ECF vice president and Jim Laughlin, general manager of Las Vegas Limousines and Airport Shuttles as ECF treasurer. The new year has already provided the foundation with another great event. Our Mentorship Matters VIP Appreciation dinner was held on Friday, January 8th, at Mandalay Bay Resort & Casino. The evening was a wonderful way for us to show our appreciation to the donors, sponsors, supporters and students who made M.E.N.U.S. 2015 a huge success and paid homage to the well deserving Chuck Bowling, President and COO of Mandalay Bay Resort and Casino and Delano Las Vegas. Highlights included an award presentation to 2015’s top sponsors who were in attendance including, MGM Resorts International, Southern Wine and Spirits, Wirtz Beverage of Nevada, Anheuser-Busch, E&J Gallo, FIJI Water, Johnson Brothers, Land Rover Las Vegas, and Nevada Beverage. Speeches were given by our most recent graduate Kim Zhou, and our honoree for the evening, Mr. Chuck Bowling. Mr. Bowling is a true representative of what we hope for our students: to be filled with drive, determination, compassion and inspiration. Kim’s story or drive and passion touched us all and moved some in the audience to tears and ended with us all on our feet in a standing ovation. In case you missed our graduate speaker, Kim’s touching speech, you can read it below. Scholarship season is now upon us and we encourage everyone to help spread the word to deserving local high school students. Our application and all corresponding information may be found at www.ecflv.org with a deadline of Thursday, March 16th. We are looking for the next group of talented, motivated students to take the first step in becoming a future leader of the Las Vegas hospitality industry. The ECF continues to grow and evolve. ECF graduate, Vildan Buric is now assistant manager-in room dining at MGM Grand. ECF senior, Karen Nava has accepted an exciting position as student assistant and events intern at the UNLV Foundation. First graduating ECF class '08 alum, Sabrina Karic, welcomed her second daughter, Ayla. Freshman, Ben Sison has accepted a position as a host at Primary Prime Rib at South Point Hotel, Casino & Spa. We are also thrilled to welcome Dawn Rawles, vice president of special events and promotions of Caesars Entertainment, to the ECF board to join us in offering our students a wealth of hospitality experience. As always, the success of our students and graduates would not be possible without your continued support. Through donations, participation in M.E.N.U.S. and other fundraising events we are able to change the lives of young people in our community and positively impact one of the city’s most prominent industries. More information, news and updates may be found at www.ecflv.org or following on Facebook, Twitter and Instagram @EpicureanLV. All the best, Michael Kennedy |
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A complete collection of Mentorship Matters photos may be found here! |
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ECF STUDENTS AND BOARD GIVE BACK AT CATHOLIC CHARITIES |
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